Course details
[January and February] Urara Kaiseki Course ~Hiroshima Prefecture Products Fair~
8,855 yen(Tax included)
*Includes tax and service charge.
- 1-10persons
Starting in January, we will be offering the "Urara Kaiseki ~Hiroshima Prefecture Products Fair~".Available for both lunch and dinner.
Course menu
<Period> January 6th to February 28th "Urara Kaiseki ~Hiroshima Prefecture Fair~"
[Appetizer] Feel the breath of spring with spinach jelly from Hiroshima prefecture, decorated with colorful fried balls and gold leaf.
[Soup dish] Sardine meatball soup with the aroma of Koijyo's dashi
[Sashimi] Assortment of two types of sashimi
[Grilled dish] Grilled salmon marinated in homemade miso paste, served with seasonal garnishes
[Hot dish] Hiroshima Momiji pork shabu-shabu with soy milk and lemon
[Meal] "Hiroshima Kirari" and Setouchi sea bream cooked with rice
Or
Nigiri sushi 5 pieces (+\1,025)
Red miso soup, pickles
[Fresh Dessert] Mineoka tofu made with Senpuku's sweet sake and Hiroshima citrus sauce
- Reservation reception time
- 11:30~21:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 16:00 on the day of your visit
2025/01/06 update