[Miyabi Kaiseki] A luxurious kaiseki meal using luxurious ingredients

Course details

16,445 yen(Tax included)

2persons-

A luxurious course starting with an appetizer made with seasonal ingredients allows you to savor a variety of dishes made with luxurious ingredients.This kaiseki meal is perfect not only as a treat, but also for celebrations and important dinners.

Course menu

[Period] January 6th to February 28th

・Feel the breath of spring with Hiroshima spinach jelly, garnished with saimaki shrimp, and decorated with colorful fried balls and gold leaf for a gorgeous look

・Duck meatball bowl with the aroma of Koishiro's dashi

・Assortment of 3 types of sashimi

・Rishiro seasonal vegetables platter of 5 kinds

・Saga beef cooked at low temperature in Japanese-style consomme, served as a salad

・With special wasabi-flavored sauce

・Steamed egg custard with shrimp potato and cloud roe, topped with shark fin sauce

・3 types of sushi

・Mineoka tofu made with Senpuku's sweet sake and Hiroshima citrus sauce

Reservation reception time: 11:30~21:00

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours

Reservation deadline: Until 16:00 on the day of your visit

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2025/01/06 update