リーガロイヤルホテル広島　日本料理 鯉城（にほんりょうり りじょう）

*[Excluded dates] Certain periods such as the year-end and New Year holidays.

●September 1st (Tuesday) ~ September 30th (Wednesday)

[Appetizer] Egg tofu with corn puree, prepared in the style of the Mid-Autumn Festival

[Soup Dish] Shrimp and white fungus meatball soup

[Sashimi] Assortment of 2 types of sashimi

[Hassun] Kijo Seasonal Vegetable Assortment (7 kinds)

[Hot Dish] Domestic beef jibuni (a type of stew), bamboo shoot gluten, red bell pepper, green chili pepper

[Meal] Rice with salmon and shiso, pickles, red miso soup

【Sweet taste】 Today's dessert

●October 1st (Thursday) ~ November 3rd (holiday/Tuesday)

[Appetizer] Egg tofu with chestnut puree, prepared in the style of the Mid-Autumn Festival

[Soup Dish] Sesame tofu in a light kudzu starch sauce with chrysanthemum-shaped scattered rice.

[Sashimi] Assortment of 2 types of sashimi

[Hassun] Kijo Seasonal Vegetable Assortment (7 kinds)

[Hot Dish] Domestic beef jibuni (a type of stew), bamboo shoot gluten, red bell pepper, green chili pepper

[Meal] Rice with bonito and ginger, pickles, red miso soup

【Sweet taste】 Today's dessert

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・5 pieces of nigiri sushi (+¥1,265)

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