リーガロイヤルホテル広島　日本料理 鯉城（にほんりょうり りじょう）

Period: Year-round

*Weekdays only

*[Excluded dates] Certain periods such as the year-end and New Year holidays.

[Menu for July 1st (Wed) - 31st (Fri)]

Yoro-yose (a type of Japanese soup): Grated okra root and water shield, with Kijo's savory broth and yuzu aroma.

• Chilled tomato chawanmushi (savory egg custard) with consommé jelly.

Lightly seared sashimi served as a salad with crispy soy sauce.

- Deep-fried corn rice crackers with amber sauce

Seasonal Rice

· Fragrance

·It's red

·sweet taste

[Menu for August 3rd (Mon) - 31st (Mon)]

Fig tofu with Kijo's savory broth and yuzu aroma

Winter melon soup with a hint of sansho pepper.

Lightly seared sashimi served as a salad with crispy soy sauce.

Corn tempura

Seasonal Rice

· Fragrance

·It's red

·sweet taste